You know what flavors go really well together? Raspberry, chocolate, and hazelnut. And when I say this, I mean really really well. Nutella has that sweet, milk chocolate flavor mixed with a bit of hazelnut. But what happens when you take that, add some extra toasted hazelnuts to amplify the nuttiness of the spread, and …
Okay. Okay okay okay. I know I said that I was done with the cookie project after last year, but I can’t just abandon cookies completely! They’re usually pretty quick to throw together (unless you’re making my Snickers Cookies or Coffee, Sage, and Maple Millionaire’s Shortbread–those both take a bit of prep but are totally …
Let’s talk doughnuts. To be honest, they’ve always been something that I could take or leave and not really miss out on. I went years before ever actually grabbing a doughnut hole out of the little box from Dunkin’ Donuts. And even longer before finally trying the chocolate glazed doughnut holes (mostly because they were …
I worked at Starbucks for nearly five years as a barista. The holiday season was always the best. Let me tell you, from November to December, there is never a time where it doesn’t feel like Christmas is just around the corner. The holidays are all around you from the decor to the merchandise to …
The flavor pairing of chocolate and orange always reminds me of the holidays. I can’t explain exactly why: perhaps it’s because citrus really comes to life and reaches peak brightness in the winter, or because I remember seeing the orange foil balls and blue box in the stores we only went into at Christmas time. …
Spicy chili and chocolate may sound like a combination that just does not go together, but there are chili recipes out there that use chocolate to add depth of flavor and mole sauce is known for combining the spiciness of poblanos (or other chili peppers) with–you know it–chocolate! Enter these Mexican Hot Chocolate Cookies. I …
This week’s cookie is the perfect recipe to roll out just days before Halloween. For one thing, they are all about the chocolate. And let’s be real–who doesn’t dig through their candy haul at the end of the night in search of something chocolatey? (I was all about those Reese’s Peanut Butter Cups and Snickers …
Surprise, surprise. Another week and another return to some of my favorite obsessions: Glasgow/Scotland, coffee, and the Great British Bake Off. My introduction to Millionaire’s Shortbread came when I was 21 and studying in Glasgow. Every time I walked down Sauchiehall Street and into City Centre, I would walk by the window for Bradford’s Tea Room …
I feel like the idea of Monster Cookies has become so familiar that there should be a great story out there to explain just how they got their name. I know they seem to take their inspiration from the popular trail mix made with peanuts, M&Ms, and raisins–the kind labelled “Monster” on the shelves at …
This might be one of my more involved cookie recipes, but it may also be one of the best things I have ever baked. Filled with the flavor of peanut butter nougat (recipe linked below), these taste exactly like a Snickers bar & it’s just about impossible to keep your hands off of them! When …