no bake coffee banoffee pie - slices - banana

No Bake Coffee Banoffee Pie

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Absolutely delicious, this No Bake Coffee Banoffee Pie is one of those desserts that’ll have you eating it directly from the pan, never fully realizing how much you’ve actually had until you look down. Sweet and light, this pie is incredibly easy to make (it is no bake after all!), and is layered with dulce …

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spumoni tart - pistachio, chocolate, cherry - sliced

Spumoni Tart

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Nutty, fruity, and chocolaty, this Spumoni Tart takes all the classic flavor profiles of Spumoni ice cream–pistachio, maraschino cherry, and well…chocolate–and turns them into a layered dessert that turns tradition upside down while still being wholly delicious. It wasn’t summer in the Chicago suburbs (or spring, or fall…) unless there was a quart-sized container of …

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pistachio cream pie - slice - lemon whipped cream

Pistachio Cream Pie

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This Pistachio Cream Pie is nutty, smooth, and tastes like an absolute luxury with every bite. Encased in an enriched lemon pastry dough and topped with a lemon whipped cream, the toasted pistachios really come to life in this light, airy slice. I can’t be fully to credit for this Pistachio Cream Pie. I was …

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balsamic blueberry bacon pie - slice

Balsamic Blueberry Bacon Pie

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With a juicy pop of sweet blueberries in every bite, this Balsamic Blueberry Bacon Pie is one that you’ll want to make year round. Whether you’re using fresh blueberries or frozen, this pie is a standout. Balsamic vinegar brings a bit of tartness and bite to the fruit filling while the rye crust is buttery, …

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red wine chocolate and raspberry tart - ganache - slice

Red Wine Chocolate and Raspberry Tart

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Looking for an impressive but simple dessert to make for a loved one? Or just something delicious to hit all of your sweet cravings? This Red Wine Chocolate and Raspberry Tart is the perfect slice to treat yourself or anyone else. A buttery, crisp chocolate shortbread crust is layered with a red wine and raspberry …

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blood orange cheesecake tart - sliced - from above - blood orange curd - pate sucree

Blood Orange Cheesecake Tart

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Silky and smooth, rich and tangy, is there anything more that you can ask for from a cheesecake? This Blood Orange Cheesecake Tart ticks all of those boxes then a hit of tart blood orange flavor from the curd that’s swirled throughout. With a huge hit of vanilla and all the citrus you could ask …

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apple and blackberry galette - pie - almond

Apple and Blackberry Galette

Pie

Sweet and tart with the fresh flavor of crisp Granny Smith apples and juicy blackberries, this Apple and Blackberry Galette is held together with a tender and flaky crust that features a bit of almond flour and some ground cinnamon for extra flavor. You can just do no wrong with an apple, especially when you’re …

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cherry chocolate and chili hand pies - on tray - filling

Cherry, Chocolate, and Chili Hand Pies

Pie

With a flaky, buttery double pie crust, sweet cherries, a hint of heat, and a bit of rich chocolate, these Cherry, Chocolate, and Chili Hand Pies are the perfect finger-food to spice up your dessert table or your coffee break. These Cherry, Chocolate, and Chili Hand Pies are absolutely killer. They have just the right …

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black bottom cookie butter mousse pie - biscoff - sliced

Black Bottom Cookie Butter Mousse Pie

Pie

A Biscoff cookie crust + a layer of lightly salted, bittersweet chocolate ganache + a silky and smooth cookie butter mousse combine to create this extra dreamy Black Bottom Cookie Butter Mousse Pie. Rich and delicious, this is the kind of pie you savor in small bites while letting the flavor completely coat your tongue. …

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pear-ginger-caramel pie - coffee - slice - from above

Pear, Ginger, & Caramel Pie

Pie

Sweet pears, spicy ginger, and sweet and slightly salted caramel combine for an absolutely luxurious tasting bite in this Pear, Ginger, & Caramel Pie. With a flaky, tender, all butter pie crust base, this pie is perfectly homey and perfectly comforting, especially during those cooler fall and winter days. It’s been a year into my …

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