Bursting with sweet strawberry flavor and the tang of goat cheese, these Roasted Strawberry and Goat Cheese Scones are not too sweet, with a savory kick that makes them absolutely delicious. They’re perfect for an afternoon sweet tooth, a post dinner treat, and they make a great choice when you’re considering a pastry for breakfast …
Smooth, silky, and delicious, this Pudding Cake is incredibly simple to throw together and sure to become an instant classic. Beautifully layered–graham cracker, vanilla pudding, graham cracker, chocolate pudding, and graham cracker crumbles–this sweet dessert will put a smile on everyone’s face, no matter their age. So I’m celebrating Mother’s Day by completely stealing an …
Hello Spring! This Blackberry Rose Cake is fresh and light and just about everything you could ask for in a spring bake. Two simple Victoria sponge cakes are flavored with rose water for a delicate floral hint. The cakes are then layered with a not-too-sweet vanilla mascarpone cream and fresh blackberries for a tart burst …
These Lemon Poppyseed Scones are spring in a bite. These scones are topped with a simple lemon glaze that adds extra oomph to the lemon flavor, adding to brightness to every bite. Incredibly easy to make and with minimal cleanup, these scones are the citrus-packed and delicious. First things first, Happy Easter! This is the …
This Blueberry Pear Upside Down Cake is simply delicious. Not too sweet, the cake is light and fluffy, gently spiced with ginger, cardamom, and cinnamon. Sweetened with caramel, blueberries, and slices of pear, this is one cake that you won’t feel too guilty about eating. This is the kind of cake you can throw together …
These cardamom spiced chocolate cakes are soft and moist with a rich, chocolate flavor, bits of chocolate mixed throughout the batter, and they’re topped with a sweet and tart pomegranate frosting that makes these Cardamom and Pomegranate Chocolate Cakes absolutely impossible to resist. Not to mention, mini cakes are just adorable. These cakes. They are …
These Double Chocolate and Walnut Rye Muffins are easy to make, moist, and bursting with chocolate flavor. With an added hint of nuttiness and crunch from the toasted walnuts folded throughout, these muffins are just so good. Simple, delicious, and quick to throw together–it doesn’t get much better. So far, I’ve been having fun with …
The tart flavor of fresh cranberries pair perfectly with the fresh citrus of orange in this Italian inspired Cranberry Orange Crostata. A rustic jam tart, this crostata is bursting with fruit flavor for a bite that mixes flaky pastry with a delicious homemade jam. Christmas has come and gone and now each day is a …
There’s nothing like a warm drink as the end of the year comes around. With a bit of spice and with all the warming spices, these Chai Spiced Brioche Tarts are the perfect accompaniment for any cup of tea, coffee, hot toddy, or cocoa. With a buttery brioche base and a tangy, spiced cheesecake filling, …
Sweet and tangy, these Blueberry Cheesecake Brioche Tarts are utterly irresistible. The base is made of a buttery vanilla brioche dough that’s sprinkled with raw sugar. The heart of this tart is in the cheesecake and blueberry topping. Creamy and tangy the cheesecake filling brings a bit of tang with the addition of sour cream, …