babka pie - slice - chocolate - pistachio

Chocolate & Pistachio Babka Pie

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It doesn’t get much better than carbs on carbs with a load of chocolate in between the layers. Maybe that’s not the best way to sell this, so I’ll just give you these two words: Babka Pie. Chocolate & Pistachio Babka Pie to be more exact. With a flaky, buttery pie crust base that’s covered …

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raspberry crumb pie - from above - oats - shortbread

Raspberry Crumb Pie

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Sweet, tart, buttery, a hint of chocolate–this Raspberry Crumb Pie is all about balance and texture. The real game changer here is the shortbread crumb topping. With large chunks of shortbread in each bite, there’s a bit of buttery richness that perfectly complements the tartness of the raspberry filling. We’re at the point in this …

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caramel apple pie - main image

Caramel Apple Pie

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It doesn’t get much more classic than an apple pie, and what better way is there to bring an apple pie to the next level than to add some caramel to it? This Caramel Apple Pie is a classic. Lightly spiced and not too sweet, this pie is the perfect dessert to welcome in apple …

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fig and honey tarts - rosemary - cheesecake

Fig and Honey Tarts

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These little Fig and Honey tarts have it all–the base is buttery, tender, and flaky, the filling is sweet and tangy, and they’re the perfect size so that you can polish off the whole thing without feeling guilty. No forks necessary even (unless you’re classy, then go for it). If there’s a way that I …

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roasted strawberry and basil pie - slice - whipped cream

Roasted Strawberry & Basil Pie

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This Roasted Strawberry & Basil Pie is sweet with a bit of tang from a splash of balsamic vinegar. Topped with a lightly cardamom spiced whipped cream, this pie tastes light and fresh, making it just about impossible to resist. The strawberries are roasted before they get baked into the pie which helps draw out …

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roasted peach and rhubarb pie - from above - sliced

Roasted Peach & Rhubarb Pie

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Sweet peaches and tart rhubarb combine in this Roasted Peach & Rhubarb Pie for a slice that screams late spring/early summer. Roasting the fruit helps draw out the juices, allowing you to control the amount of juice that comes out while the pie is baking just a little bit better than usual, and it makes …

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blackberry mint hand pies - inside

Blackberry Mint Hand Pies

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These Blackberry Mint Hand Pies bring the taste of spring into an individual-sized pocket of pastry. With fresh blackberries and mint tossed in a little bit of sugar, gin, and lemon, these hand pies are sweet and fresh and bursting with juicy brightness. I’ve been waiting weeks for the mint to begin growing to make …

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honey berry galette - from above - sliced

Honey Berry Galette

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This Honey Berry Galette is utterly delicious. Fresh berries are enrobed in honey, vanilla, and just a little bit of spices and are wrapped in a buttery, flaky all-butter pie crust for a sweet and crisp bite that’s bursting with berry sweetness. You get all the buttery goodness of a pie crust with the jammy, …

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apple and blackberry galette - pie - almond

Apple and Blackberry Galette

Pie

Sweet and tart with the fresh flavor of crisp Granny Smith apples and juicy blackberries, this Apple and Blackberry Galette is held together with a tender and flaky crust that features a bit of almond flour and some ground cinnamon for extra flavor. You can just do no wrong with an apple, especially when you’re …

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cherry chocolate and chili hand pies - on tray - filling

Cherry, Chocolate, and Chili Hand Pies

Pie

With a flaky, buttery double pie crust, sweet cherries, a hint of heat, and a bit of rich chocolate, these Cherry, Chocolate, and Chili Hand Pies are the perfect finger-food to spice up your dessert table or your coffee break. These Cherry, Chocolate, and Chili Hand Pies are absolutely killer. They have just the right …

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